Menu of company 1
- Salad of cheese of goat and ham of duck with selection of nuts
- Potatoes Bravas
- Mussels to the sailor
- Chocos To the Andalusian
- Croquettes of the grandmother
- I prick moruno on bread toasted
- Cazuelita Mixed of choricitos and morcillitas to the white wine
- Entrecot Of buey to the cream of anchovies
- Grilled Iberian secret with potato baker
- Solomillo Of duck to the sauce of moscatel
- Loin of cod to the cream of tender garlics
- Sepia to the iron with hammered of garlic and parsley and salad mezclum
- Dessert
- Coffee
- Water
- Wine
- Bloodletting (1 by 4 people) or sodas
